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Jean Yves Péron, Champ Levat (2023) Bowler Wine Libélula is produced by Jalisco's Aperitif Libélula is produced by Jalisco's newest craft distillery Hope Well is a project started by Mimi Casteel located in the Eola Amity Hills AVA biodynamic Jean Yves studied winemaking in Bordeaux in the late 90’s
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