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2024 Domaine Camille Thiriet Cote de Nuits Villages 'Clos Magny', Burgundy, France Pazo da Sinsela haricots verts Enrico Toro Distillery haricots verts All four Brunello wines are fermented in concrete without selected yeast followed by a long maceration up to 90 days and three years in large Slavonian oak botti Fermented with 100% whole cluster A high altitude (350m) parcel above La Montagne on the same slope with shallow
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