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2019 Textura Pura Branco, Dão, Portugal Magnum Savart Relatively short 8 day maceration Enrico Toro Distillery Relatively short 8 day maceration in tank to accentuate the fruit destemmed and fermented natively on skins for about 10 days 30% in cement Grapes: 70% Encruzado 15% Bical
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