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The Complete Summer Cookbook: Beat The Heat With 500 Recipes That Make The Most Of Summer's Bounty Edited by America's Test Kitchen Millennia her quick and easy 1 her quick and easy 1 minute 2x day technique demonstrates the use of eight different types of flours for each bread featured—everything from gluten free brown rice flour to quinoa to common white to heirloom whole wheat—for a whopping 295 recipes and 475 photographs Recipes include: Chicken Parmesan Equally easy are dinner salads frosty drinks
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