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2021 Weingut Wasenhaus, Spatburgunder, Baden, Germany Anthill Farms Through deep cultural relationships with Enrico Toro Distillery Through deep cultural relationships with Zapotec Mexican Indian producers in the remote villages of Oaxaca and Puebla The 39 hectare planted only 17 of which awre classified 1st growth and allowed in the final bottling is planted to 50% Merlot Fermentation between 15 to 18 days and aged in French used oak barrels for 18 months Pinot Noir from mainly sandy and loess soil and different origins
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