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2023 Raúl Pérez ‘Ultreia’ Godello, Bierzo Blanco, Spain Wild Arc Farm Fermented and aged in fiberglass Enrico Toro Distillery Fermented and aged in fiberglass tanks for 8 months Direct to press Colombard was settled overnight and then racked off gross juice lees into a stainless steel tank It is also Raúl's first white wine to go through full malolactic fermentation This wine resembles Burgundy as much as Bierzo rich
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